BAUES is a producer of the legendary CRISPY CHILI OIL and other
seasonings, a self-made chef and a lover of taste adventures.
After opening his first bistro in Prague-Liben, Baues joined forces
with TENDANCE to create the
perfect menu offered daily from 5 to 10
PM. Our dear guests can also purchase his very special handmade
seasoning, which makes a signature part of each and every dish we
serve.